Ingredients Noodles (43%) (wheat^ flour, wheat gluten), maltodextrin, creamer [vegetable oil (contains soybean), glucose syrup (from wheat), milk protein, mineral salts (339, 450)], corn starch, natural chicken flavour (contains milk), flavour enhancer (621, 627), vegetables (2.7%) (onion powder, red capsicum, tomato ^^powder), salt, sugar, curry powder, hydrolysed corn protein, mineral salt (potassium chloride), vegetable oil (sunflower, soybean), parsley. ^ From responsibly grown Australian wheat. ^^From responsibly grown tomatoes. Contains Allergens:Contains wheat, soybean and milk products. Made on equipment that also processes products containing peanut, egg, sesame, fish and crustacea. Nutrition Serving Size 250ml as prepared † When prepared as directed. Amount Per Portion Calories 521kJ/125cal Fat 2.5g Saturated Fat 1.3g Salt 685mg Total Carbohydrate 22.0g Sugars 1.7g Protein 2.6g How to use 1) Empty contents of one sachet into a 250mL mug. 2) Fill with boiling water and stir continuously for 15-20 seconds. Important… To ensure a smooth consistency, do not begin stirring soup until all the water has been poured into the mug.
